soy sauce | The Shy Home Chef

Tag Archive for soy sauce

Posted on January 25, 2013 by Shy Home Chef Leave a comment

Pansit Bihon Guisado

Ingredient 1/2 pound pork, cut into strips 1 pack (250g) Bihon noodles 1 piece medium size carrot, cut into strips 1/2 piece small size cabbage, shredded 1 cup green beans, cut diagonally 1 piece bell pepper, cut into strips 6 cloves garlic, minced 1 piece medium size onion, chopped 1/2 cup soy sauce 1/2 teaspoon ground black pepper 2 cup water 1 piece pork or chicken bouillon cooking Read more [...]

Posted in Recipes tagged with bell pepper, Bihon noodles, cabbage, carrot, cooking oil, garlic, green beans, ground black pepper, lemon juice, onion, pork, pork or chicken bouillon, soy sauce, water

Posted on January 25, 2013 by Shy Home Chef Leave a comment

Pansit Canton Guisado

Ingredient 1/2 pound pork, cut into strips 1 pack (250g) canton noodles 1 piece medium size carrot, cut into strips 1/2 piece small size cabbage, shredded 1 cup green beans, cut diagonally 1 piece bell pepper, cut into strips 6 cloves garlic, minced 1 piece medium size onion, chopped 1/2 cup soy sauce 1/2 teaspoon ground black pepper 2 cup water 1 piece pork or chicken bouillon cooking Read more [...]

Posted in Recipes with Pictures tagged with bell pepper, cabbage, canton noodles, carrot, cooking oil, garlic, green beans, ground black pepper, lemon juice, onion, pork, pork or chicken bouillon, soy sauce, water

Posted on January 23, 2013 by Shy Home Chef Leave a comment

Adobong Isaw

Ingredient 2 pound Pig or cow's small intestine 1/2 cup soy sauce 1/2 cup vinegar 6 cloves garlic 1 teaspoon whole peppercorn 5 cup water 1 tablespoon salt 4 pieces dried bay leaf 1 teaspoon sugar 3 tablespoon cooking oil 1 teaspoon red pepper flakes Procedure In a pot pour-in water and let it boil. Add salt, 2 pcs dried bay leaf and small intestine. Simmer until it is tender. Turn Read more [...]

Posted in Recipes tagged with cooking oil, dried bay leaf, garlic, Pig or cow's small intestine, red pepper flakes, salt, soy sauce, sugar, vinegar, water, whole peppercorn

Posted on January 23, 2013 by Shy Home Chef Leave a comment

Pork Mechado

Ingredient 1 pound Pork belly, cut into serving pieces 3 tablespoon oil 3 cloves garlic, minced 1 piece medium onion, chopped 1/2 cup soy sauce 2 tablespoon lemon juice 1 cup water 1 cup tomato sauce 2 piece medium sized potato, quartered 1 piece medium sized carrot, cut into wedges 1 piece medium size bell pepper, cut into wedges Procedure Heat a casserolle over medium Read more [...]

Posted in Recipes with Pictures tagged with bell pepper, carrot, garlic, lemon juice, oil, onion, pork belly, potato, soy sauce, tomato sauce, water

Posted on January 21, 2013 by Shy Home Chef Leave a comment

Fish Fillet with Lemon Butter Sauce

Ingredient 2 pieces fish fillets 1 tablespoon lemon, juiced 1/4 teaspoon lemon zest 5 tablespoon butter 1 teaspoon flour 2 tablespoon water 1 tablespoon fresh parsley 2 tablespoon olive oil 2 tablespoon soy sauce salt and pepper to taste, for fish and sauce Procedure Drizzle soy sauce, pepper and olive oil on fish and grill. Set aside Melt butter in a sauce pan under low heat. Add Read more [...]

Posted in Recipes tagged with butter, fish, flour, lemon, lemon zest, olive oil, parsley, soy sauce

Posted on January 20, 2013 by Shy Home Chef Leave a comment

Sweet and Sour Tilapia

Ingredient 2 pieces large tilapia fish 1 piece medium size onion, chopped 1 piece medium size carrot, sliced 1 tablespoon flour 1/2 cup water 1/3 cup vinegar 1 tablespoon sugar 1 tablespoon soy sauce 2 tablespoon banana ketchup 1/2 teaspoon salt cooking oil salt and pepper Procedure Season tilapia with salt and pepper. Deep fry till golden brown and crispy. place Read more [...]

Posted in Recipes tagged with banana ketchup, carrot, fish, flour, oil, onion, soy sauce, sugar, tilapia, vinegar

Posted on January 20, 2013 by Shy Home Chef Leave a comment

Beef Tapa

Ingredient 1 pound beef sirloin, slice thinly 2 tablespoon sugar 1 teaspoon ground black pepper 1 cup soy sauce 3 tablespoon garlic, minced 1 teaspoon salt 1 pieces Ziploc plastic bag Procedure Combine all ingredient except beef in mixing bowl, mix well. Place the beef in the Ziploc and pour in the marinate mixture, make sure all meat is covered with mixture. Refrigerate the marinate for at least 12 Read more [...]

Posted in Recipes tagged with beef, black pepper, garlic, sirloin, soy sauce

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