Palitaw (Sweet Rice Cakes)
| Ingredient | ||
| 1 | cup | glutinous (sweet) rice flour |
| 1/2 | cup | white sugar |
| 1/4 | cup | |
| 2 | tablespoon | sesame seed |
| 1/2 | cup | grated coconut |
Procedure
- Make dough by mixing flour and water, roll up into balls and then flatten with the palm of your hand.
- Drop the balls into a saucepan full of boiling water, when the cakes are ready, they will rise to the surface. Remove the balls and let cool for a bit.
- Roll the balls into mixed powdered sugar, coconut flakes, and sesame seeds.