Ingredient
1
can
corned beef
1
piece
large size potato, skinned, diced, pre-fried
2
pieces
medium size onion, cut into rings
5
cloves
garlic chopped
cooking oil
Procedure
Heat cooking oil in frying pan, saute garlic and onion till fragrant.
Add in pre-fried potato and corned beef. Cook for 3-5 minutes.
Serve with fried rice and over-easy egg.
Read more [...]
Tag Archive for potato
Pork Mechado
Ingredient
1
pound
Pork belly, cut into serving pieces
3
tablespoon
oil
3
cloves
garlic, minced
1
piece
medium onion, chopped
1/2
cup
soy sauce
2
tablespoon
lemon juice
1
cup
water
1
cup
tomato sauce
2
piece
medium sized potato, quartered
1
piece
medium sized carrot, cut into wedges
1
piece
medium size bell pepper, cut into wedges
Procedure
Heat a casserolle over medium Read more [...]
Potchero
Ingredient
1
pound
pork belly, chopped
2
pieces
medium tomatoes, diced
1
piece
medium onion, diced
1
teaspoon
garlic, minced
3
tablespoon
patis (fish-sauce)
1
tablespoon
whole pepper corn
1
can
small tomato sauce
1
cup
baked beans
1
piece
large plaintain banana (ripe), chopped
1
piece
medium sized potato, cubed
1
piece
small cabbage, quartered
1/4
pound
long green beans
1
bunch
bok choy Read more [...]
Bulalo
Ingredient
4
pound
bone marrow, cut in small pieces
2
pound
beef shank
1
piece
onion, quartered
3
liters
water
2
pieces
medium size potato, quartered
2
pieces
saba bananas (plantain), cut into two pieces
1/2
piece
cabbage, quartered
4
tablespoon
fish sauce
2
stalk
spring onion
salt and pepper
Procedure
Blanch bone marrow and beef shank in boiling water for a while, rinse with running Read more [...]
Chicken Afritada
Ingredient
1
pound
chicken, cut into serving pieces
3
pieces
pieces potatoes, peeled and halved
1
piece
red onion, diced
6
cloves
garlic, minced
1
piece
green bell pepper, sliced into strips
1
piece
red bell pepper, sliced into strips
1
piece
medium size carrot cut same size as potato
2
cup
chicken stock (broth)
1
cup
tomato sauce
3
pieces
bay leaf
1/4
cup
patis (fish sauce)
3
tablespoon
cooking oil
Procedure
In Read more [...]
Chicken Mechado
Ingredient
1
pound
chicken thighs, cut into serving pieces
3
tablespoon
oil
3
cloves
garlic, minced
1
piece
medium onion, chopped
1/2
cup
soy sauce
2
tablespoon
lemon juice
1
cup
water
1
cup
tomato sauce
2
piece
medium sized potato, quartered
1
piece
medium sized carrot, cut into wedges
1
piece
medium size bell pepper, cut into wedges
Procedure
Heat a casserolle over medium Read more [...]