Ingredient
1
pound
pork belly or sirlion, slice thinly
4
cup
bok choy, cut into 1 inch
2
tablespoon
chinesse red wine vinegar
4
tablespoon
soy sauce
2
tablespoon
All-purpose flour
1
piece
medium size onion, diced
4
tablespoon
oyster sauce
1/4
cup
water
2
tablespoon
cooking oil
Procedure
Mix well the pork with soy sauce, red wine vinegar and flour and marinate for 10 minutes.
In frying pan, heat Read more [...]
Archive for Recipes with Pictures
Arroz Caldo
Ingredient
1
pound
chicken, cut into serving pieces
1/2
cup
jasmine rice,uncooked
2/3
cup
sweet rice or sticky rice,uncooked
6-8
cup
water
3
tablespoon
fish sauce
1
tablespoon
garlic
1/2
tablespoon
ground black pepper
1
piece
medium onion, minced
4
pieces
hard boiled eggs
1
cup
green onions, minced
2
tablespoon
ginger, julienned
1
piece
chicken bouillon
1
piece
lemon
2
tablespoon
cooking Read more [...]
Almondigas (Misua with meatballs)
Ingredient
For meatballs
1
pound
ground pork
2
cloves
garlic, minced
1
piece
small onions sliced
1
piece
egg, slightly beaten
1/4
cup
all-purpose flour
salt and pepper to taste
For broth
5
cup
chicken stock or water
1
piece
chicken bouillon (optional)
4
oz
vermicelli or misua
3
tablespoon
cooking oil
1
piece
small onion, sliced
3
cloves
garlic, minced
3
tablespoon
patis
1
tablespoon
salt
Read more [...]
Pansit Canton Guisado
Ingredient
1/2
pound
pork, cut into strips
1
pack
(250g) canton noodles
1
piece
medium size carrot, cut into strips
1/2
piece
small size cabbage, shredded
1
cup
green beans, cut diagonally
1
piece
bell pepper, cut into strips
6
cloves
garlic, minced
1
piece
medium size onion, chopped
1/2
cup
soy sauce
1/2
teaspoon
ground black pepper
2
cup
water
1
piece
pork or chicken bouillon
cooking Read more [...]
Corned beef hash with onion
Ingredient
1
can
corned beef
1
piece
large size potato, skinned, diced, pre-fried
2
pieces
medium size onion, cut into rings
5
cloves
garlic chopped
cooking oil
Procedure
Heat cooking oil in frying pan, saute garlic and onion till fragrant.
Add in pre-fried potato and corned beef. Cook for 3-5 minutes.
Serve with fried rice and over-easy egg.
Read more [...]
Chicken Inasal
Ingredient
2
pound
Chicken, cut into serving pieces
2
tablespoons
ginger, minced
2
tablespoons
garlic, minced
3/4
cup
lemongrass, chopped
1
cup
vinegar
1/2
cup
lemon juice
1
tablespoon
salt
3
tablespoon
brown sugar
1
cup
7up lemon soda
1/2
tablespoon
ground black pepper
For glazing
3
tablespoons
annatto oil
1/2
cup
butter with olive oil
1/4
teaspoon
salt
1
teaspoon
lemon Read more [...]
Pork Mechado
Ingredient
1
pound
Pork belly, cut into serving pieces
3
tablespoon
oil
3
cloves
garlic, minced
1
piece
medium onion, chopped
1/2
cup
soy sauce
2
tablespoon
lemon juice
1
cup
water
1
cup
tomato sauce
2
piece
medium sized potato, quartered
1
piece
medium sized carrot, cut into wedges
1
piece
medium size bell pepper, cut into wedges
Procedure
Heat a casserolle over medium Read more [...]