The Shy Home Chef

  Ingredient   1/2 cup cocoa powder 1 cup glutinous sweet rice   1/2 cup sugar 3 cup water 1 cup coconut milk condensed milk (optional)   Procedure Combine the sweet rice, water and coconut milk in a pot, bring to a boil for 10 minutes,  stirring occasionally to keep the rice from sticking to the bottom of the pot. Stir in the cocoa powder and sugar  into the rice. Reduce heat to low and continue cooking, stirring Read more [...]

  Ingredient 4 pound beef chuck roast quartered 1 tablespoon cooking oil 1 piece medium size onion, diced 2 clove garlic,minced 2 piece tomato,chopped 1 tablespoon whole peppercorn, crushed 2 ounce jar olives 1 piece medium size onion, quartered 2 piece bay leaves   1/2 cup ketchup 1 piece red bell pepper, sliced 4 piece small size potato, quartered (precooked, fried) 3 tablespoon All-purpose Read more [...]

  Ingredient 1 pound pork ribs 2 piece medium-sized potatoes, sliced into 4 parts 1 piece medium-sized onion sliced   1/2 bunch snow cabbage or bok choy   1/2 piece small cabbage   1/2 teaspoon whole black peppers 2 teaspoon salt 2 teaspoon fish sauce   Procedure Put pork ribs in a casserole and add water, enough to cover the meat. Add black whole peppers, onion and fish sauce. Boil in low heat for about Read more [...]

  Ingredient 2 cup grated cassava (yucca) 1 can coconut milk 14ounce 1 can evaporated milk 12ounce 2 piece eggs   1/4 cup butter, melted 6 tablespoon cheddar cheese, grated 1 can condensed milk, 14ounce   Procedure Preheat an oven to 350 degrees F (175 degrees C). Stir all  ingredient in a bowl until thoroughly combined; pour into a baking dish. Bake in the preheated oven for 1 hour. Switch the oven's broiler Read more [...]

  Ingredient 3 tablespoon cooking oil 1 piece onion, chopped 2 clove garlic,minced 1 piece tomato,chopped 1/2 pound pork loin 1/4 pound squash,cube into 1.5 inch 1/4 pound zucchini,cut crosswise bite size 1/4 pound okra 1/4 pound green beans 1/4 pound eggplant, cut crosswise bite size 1 piece small size bitter melon 2 tablespoon shrimp paste salt and pepper   Procedure Heat Read more [...]

  Ingredient 1 cup glutinous (sweet) rice flour 1/2 cup white sugar 1/4 cup Water 2 tablespoon sesame seed  1/2 cup grated coconut   Procedure Make dough by mixing flour and water, roll up into balls and then flatten with the palm of your hand. Drop the balls into a saucepan full of boiling water, when the cakes are ready, they will rise to the surface.  Remove the balls and let cool for a bit. Roll the balls into mixed Read more [...]